Find wholesale food producers

Looking for a local source of wholesale produce and other foods direct from the farms, orchards, dairies ranches and producers Southwestern Missouri?  Scroll down this page and you will see the aall of thoses in Southwestern Missouri, sorted by county. Those offering organic or sustainably grown produce are identified by the words "organic" and/or "sustainable" in Green, next to their name. If they have a website, the name will be in blue and underlined; click on it and it will open their website.ALWAYS call before you go to confirm the info, they don't always report changes to me!

And if you know of one I missed and want to add it or correct the information, please let me know! There are affiliate links on this page. Read our disclosure policy to learn more.

Updates for March 2024

March In the U.S. fall and winter crops like winter squash and apples are still available, but remember, you often need to make bulk orders a season (or 2 ) in advance. So, right now, orders for Spring crops are being taken.

Wholesale food producers, by county

Click on Resources above, if you need a county map

Barry County

Barton County

Camden County

Cedar County

Christian County

Dade County

Dallas County

Douglas County

Greene County

Hickory County

Howell County

Jasper County

Laclede County

Lawrence County

McDonald County

Newton County

Ozark County

Polk County

Pulaski County

Stone County

Taney County

Texas County

Vernon County

Webster County

Wright County

  • Greenhill Vineyard and Farm - Local sales at our farm,
    4905 highway 5, Hartville, MO 65667. Phone: 417-741-7396. Email: greenhillfarm@hotmail.com. Open: 7 days a week, Sunday through Saturday, 9am TO 6pm beginning July 25th until grapes are all harvested (Labor Day usually). Click here for current open hours, days and dates. Directions: Farm is 60 miles east from Springfield MO, then 8 miles north on highway 5; about 200 miles southwest from Street Louis on highway 5.Take highway 44 to highway 5 south about 35 miles to Hartville; farm is 1.5 miles south from center of town. Check website for map page link on "About Us" page. Click here for a map and directions. Check via phone or email to verify availability of grapes or check our website; We'll post grape ripeness, brix and quantities on the website; Ready July 25 Thursday, Seyval Blanc grapes (yellow French variety); Ready August 1st, Chambourcin grapes (red French variety); Concord grapes mid August, check on website. Payment: Cash, Check. We have some dried gourds, from bushel basket to birdhouse size.